Ingredients:
- 1 Tablespoon Chipotle Chili Powder
- 2 teaspoons Cumin
- 2 teaspoons Garlic Powder
- 1-½ teaspoon Salt
- 1 teaspoon Onion Powder
- 3 pounds Boneless Country Style Pork Ribs
Preparation Instructions:
Combine dry indredients and coat ribs with rub. Place in slow cooker.
Cook on low for 8 to 10 hours or until browned and tender enough to shred.
Serve on soft flour tortillas with your favorite taco toppings.
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