Christmas Eve Dinner 2010

I hosted Christmas Eve dinner at our house this year....here's what was on the menu.

• Gougeres
• Orange-glazed ham
• Au gratin potatoes (recipe from The Pioneer Woman)
• Corn and peas
• Cinnamon honey apples
• Parker House rolls (recipe from The Pioneer Woman)
• Pear sorbet (recipe by Jamie Oliver...though I used vodka instead of grappa)

Bonus: For breakfast on Christmas morning, I made The Pioneer Woman's cinnamon rolls, using leftover dough from the dinner rolls. I went with a basic powder sugar icing to top them.